A lake-view terrace where you can enjoy a quick lunch, sip a cup of tea and taste the delicious homemade pasta and traditional ice cream. Ten rooms each decorated in a different way for a refined play of colors chosen to always have a different experience of stay. For a pleasant awakening you can enjoy breakfast in the room on the terrace and enjoy the beautiful view. The creative cuisine of chef, with the heart and full of sensations, and of wines selected by the sommelier Nicola Knights are now the thread that guides guests through the Colonne Hotel unforgettable sensory experience. Welcoming and medium in size. A magical place where you lose track of time. An environment perfect balance between past and present, to live unique moments. A story that comes at the end of the nineteenth century and today counts among its characters the Michelin-starred chef Silvio Battistoni. Other amenities/ services Internet via television, Satellite television, Earliest check-in at 14 00, Porterage 24 hour, Room service 24 hour
Albergo Colonne, a name that evokes memories. A story that began at the end of the nineteenth century by Pietro Bianchi, the first to decide to undertake this adventure at the foot of Sacromonte of Varese. Here is the site chosen for the columns a house in the seventeenth century, a red marble entrance hall, four massive columns from the Lazaretto of Milan.
Albergo Colonne